Drink. Eat. Travel. Life. Four words that describe what this blog is about. Promoting what I love wherever I encounter it on the road whether it’s in my hometown, on a country road or on some island in the Caribbean.

Frozen mojito at the beach bar at Da’Vida, Crocus Bay, Anguilla.

Featured work and contributions also appear on Food, Wine & Travel Magazine, Ink Free News, Flavor 574, Elkhart Truth, Moments (Kosciusko Count Visitors Guide) and Beach Bar Bums.

Press member via the International Food, Wine and Travel Writers Association where I sit on the Board of Directors in the role of Social Media Director.



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